This is a great salad because the vegetables can be grilled ahead of time and stored in the refrigerator. This salad is full of wonderful vegetables and looks beautiful on the table because of all the vibrant colors.
In a large grill skillet on the stove or a grilling basket on the BBQ, cook:
2 trimmed bunches of asparagus, cut into thirds
1 red and 1 yellow bell pepper, seeded and cut into strips
1 6oz. package of portabellini mushrooms, sliced
2 cloves of garlic, minced
Grill all vegetables for about 10 minutes …

Nothing compares to the taste of a freshly cooked homemade hamburger. The following classic hamburger recipe is easy to make and is one of the best hamburger recipes I have come across.

This is a wonderful pork recipe which you can cook in the oven or roast on the grill. It reminds me of deviled eggs, but much better.
In a small bowl, whisk together:
1/3 cup Dijon mustard
2 tablespoons paprika
1/4 cup Worcestershire sauce
1/4 cup brown sugar
1/2 cup olive oil
1 1/2 tablespoons kosher salt
1/2 teaspoon pepper
Set aside 1/4 cup of the marinade and refrigerate. Pour the remaining marinade over 2-3lb boneless pork loin roast in a shallow dish. Cover and refrigerate over night, turning once. Take meat out of refrigerator …

Baked beans are a great side dish to serve at any picnic or BBQ.  They are an easy side dish to make and go great with burgers or ribs.
Preheat oven to 325 degrees.  In a medium sized casserole dish, mix together and set aside:
3 cans white beans, such as navy (rinsed and drained)
1 and 1/4 cup chicken broth
In a large skillet, over medium heat, cook:
4 slices of bacon, roughly chopped
Once bacon begins to release it’s fat, add to the skillet:
1 tablespoon olive oil
1 small yellow onion, chopped
Cook bacon, oil and …

This is my favorite pie to make because it is so easy to make and tastes so good to eat.  Fresh blueberries are always the best, but frozen taste wonderful in this pie as well.

Preheat oven to 375 degrees.  On a lightly floured surface, roll out one of the two chilled pie pastry crusts to fit into a 9 inch pie plate.  Once you have placed the pasrty into a pie plate, using a fork, puncture a few holes in the bottom of the pastry.  In a large bowl, mix …