Archive for the ‘Dry and Wet Rib Rubs’ Category

Ryan’s Molasses-Mustard Glazed Pork

My husband and I love to try new foods and he always inspires me to try new recipes.  But last night he did the cooking and made the most delicious molasses-mustard glazed pork dish.  The pork was so tender and the sugar in the molasses caramelized the meat giving it the richest flavor.  This glaze [...]

Black Peppercorn and Mustard Braised Short Ribs

I made these ribs last night for my family and they were delicious.  The meat was so tender and flavorful.  These ribs are so easy to make because it all goes into the crock pot.
In a small bowl, combine:
2 tablespoons peppercorns, coarsely ground
2 tablespoons yellow mustard seeds, coarsely ground
1 tablespoon kosher salt
Rub peppercorn, mustard seed [...]

Braised Short Ribs

These short ribs turn out so tender and flavorful. This is a great recipe for a dinner party because you can do all the prep work before hand, plus it is so delicious.

Preheat oven to 300 degrees, if you will be cooking ribs in a dutch-oven or turn crock pot to high. In a large [...]

Honey Cilantro Baby Back Ribs

I love ribs and am always looking for different ways of preparing them besides BBQ sauce. This is an excellent take on Southwestern flavor. The ribs are sweet and spicy and so easy to prepare.
In a small bowl, whisk until combined:
1 cup vegetable oil
juice from 2 limes
1/4 cup honey
1/4 cup fresh chopped cilantro
6 [...]

Korean Style Ribs

Since I have two small kids, I am always looking for and trying recipes that I can prepare ahead of time or that are easy. This is a great rib recipe that is cooked in the crock-pot. These ribs are so tender and glaze over beautifully.

In a large skillet, over medium heat, brown:
3 [...]