Limoncello is an Italian liqueur that is sweet and citrusy.  When it is heated and the alcohol has evaporated, the sugars left from the liqueur make an amazing sauce.  You could substitute white wine for the limoncello in this recipe but limoncello provides a much deeper flavor.  Plus you can enjoy a cocktail while cooking or drizzle some limoncello over vanilla ice cream for dessert so limoncello is worth the purchase!
In a deep bowl, beat together:
2 whole eggs
1 egg yolk
2 tablespoons of milk
Set aside.  In another deep bowl, mix:
1/2 cup …

This is a lighter version of a fried honey chicken you would find in a Chinese restaurant.  It is so easy to make and the lemon compliments both the honey chicken and the rice.
In a small saucepan, over medium high heat, add:
1 tablespoon of butter
1 tablespoon of vegetable oil
Once the butter has melted into the oil, add:
1 cup rice (I prefer jasmine, but any long grain rice is fine)
salt and pepper to taste
Cook rice about 3-5 minutes or until it starts to brown.  Add:
1/2 cup of dry white wine
Allow wine …

My husband loves burgers so I am always looking to find new ways to prepare them.  This recipe is a wonderful twist on Caesar salad.  For a really decadent treat, I like to top them with a slice or two of bacon.
In a large mixing bowl, combine:
1-1 and 1/4 lb ground chicken
2 cloves garlic, minced
2 bunches of green onions, chopped
zest from 1 lemon
1/2 cup grated Parmesan cheese
salt and pepper to taste
with a large spoon, mix all ingredients together and then form into four equal sized patties.  Refrigerate patties for at …

This is a healthier take on fried chicken tenders, since it is baked.  It is so easy to make, plus both my two year old and husband love them.  These chicken tenders are great for dinner, appetizers, or parties.  You can serve them alone or with your favorite dipping sauce, try my homemade BBQ Sauce recipe or Leigh’s Marinara Sauce.
Preheat oven to 400 degrees.  Salt and pepper 2 pounds of washed chicken tenders.  In a large shallow dish, put:
1 cup flour
Coat chicken in flour.  In another separate large shallow dish, …

This is an ideal dish for a gathering because it is easy finger food.  Perfect for a football party, picnic, or informal cocktail party.  You can serve this chicken dish as an appetizer with your favorite sauce to dip into (try Leigh’s Marinara Sauce) or put it on top of a salad or pasta dish and enjoy it as a meal.
In a large skillet, heat 2 tablespoons olive oil on medium heat.  Put:
1/4 cup ranch
in one dish.  And put:
1/3 cup seasoned bread crumbs
in another dish.  Dip chicken tenders (about 1 …