Comments on: Leigh’s Marinara Sauce

By: Chicken Sticks

Chicken Sticks — Wed, 21 Jan 2009 22:24:39 +0000

[...] This is a healthier take on fried chicken tenders, since it is baked. It is so easy to make, plus both my two year old and husband love them. These chicken tenders are great for dinner, appetizers, or parties. You can serve them alone or with your favorite dipping sauce, try my homemade BBQ Sauce recipe or Leigh’s Marinara Sauce. [...]

By: Ranch Chicken Tenders

Ranch Chicken Tenders — Mon, 19 Jan 2009 22:22:50 +0000

[...] party. You can serve this chicken dish as an appetizer with your favorite sauce to dip into (try Leigh’s Marinara Sauce) or put it on top of a salad or pasta dish and enjoy it as a [...]

By: Roasted Vegetable and Sausage Lasagna

Roasted Vegetable and Sausage Lasagna — Wed, 14 Jan 2009 22:55:06 +0000

[...] to 375 degrees. In a 9×13 inch pan, spread 3/4 cup of your favorite marinara sauce, try Leigh’s Marinara Sauce, on the bottom (you will need 4 cups marinara sauce total). Place two lasagna noodles over the [...]

By: Roasted Pepper and Prosciutto Pizza Recipe

Roasted Pepper and Prosciutto Pizza Recipe — Tue, 13 Jan 2009 23:16:31 +0000

[...] or broiled) 1/4 lb sliced prosciutto, cut into thin strips 1 cup favorite tomato pizza sauce; try Leigh’s Marinara Sauce 1/4 lb crumbled goat cheese 2 tablespoons chopped fresh basil olive oil for drizzling salt and [...]

By: Chicken Milanese

Chicken Milanese — Tue, 13 Jan 2009 23:14:25 +0000

[...] This is a great and easy chicken dish that is one of my husband’s favorite. There are so many ways to serve this and variations that this dish never gets boring. My favorite way to eat this chicken dish is to serve it on a bed of arugula with lemon wedges, salt and pepper. Of course it can be served over any pasta, rice, or risotto as well. It goes wonderfully with Tina’s Macaroni and Cheese! Or you can drizzle your favorite sauce over the chicken; Leigh’s Marinara Sauce. [...]