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	<title>Comments on: Blueberry Sauce</title>
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	<description>Easy Recipes and Cooking Tips</description>
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		<title>By: Recipe for Lemon Ricotta Pancakes</title>
		<link>http://www.recipleased.com/2008/09/blueberry-sauce/comment-page-1/#comment-463</link>
		<dc:creator>Recipe for Lemon Ricotta Pancakes</dc:creator>
		<pubDate>Mon, 10 Aug 2009 04:19:58 +0000</pubDate>
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		<description>[...] when bubbles start to pop and edges brown.  Top with powdered sugar, syrup, fresh raspberries, or blueberry sauce. Serve immediately and [...]</description>
		<content:encoded><![CDATA[<p>[...] when bubbles start to pop and edges brown.  Top with powdered sugar, syrup, fresh raspberries, or blueberry sauce. Serve immediately and [...]</p>
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		<title>By: Belgian Waffles Recipe</title>
		<link>http://www.recipleased.com/2008/09/blueberry-sauce/comment-page-1/#comment-77</link>
		<dc:creator>Belgian Waffles Recipe</dc:creator>
		<pubDate>Tue, 30 Sep 2008 22:06:29 +0000</pubDate>
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		<description>[...] and toppings you can do with waffles.  I have added 1/2 cup chocolate chips or topped with my blueberry sauce for a more special breakfast or brunch.  I have also substituted whole wheat flour for the white [...]</description>
		<content:encoded><![CDATA[<p>[...] and toppings you can do with waffles.  I have added 1/2 cup chocolate chips or topped with my blueberry sauce for a more special breakfast or brunch.  I have also substituted whole wheat flour for the white [...]</p>
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		<title>By: Pancake Day Breakfast Pancake Recipe</title>
		<link>http://www.recipleased.com/2008/09/blueberry-sauce/comment-page-1/#comment-76</link>
		<dc:creator>Pancake Day Breakfast Pancake Recipe</dc:creator>
		<pubDate>Tue, 30 Sep 2008 22:03:44 +0000</pubDate>
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		<description>[...] Variations: I also love to add a mashed banana to the mix or 1/2 apple (sliced and cubed) and 1/2 teaspoon cinnamon.  For special occasions, I top it with my blueberry sauce! [...]</description>
		<content:encoded><![CDATA[<p>[...] Variations: I also love to add a mashed banana to the mix or 1/2 apple (sliced and cubed) and 1/2 teaspoon cinnamon.  For special occasions, I top it with my blueberry sauce! [...]</p>
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